M - Category Semi Hard Cheeses
Millennials | Semi Hard Cheeses
— Semi hard cheeses —
This category includes classic Italian cheeses such as Provolone and Asiago, as well as the bulk of our sheep milk cheese selection – Pecorino Romano Genuino, Pecorino Sardo, Pecorino Toscano.
This cheese category presents aromas that range from mildly sweet to alpine to very salty, with a wide array of different textures and characters.
Distinguished by their light red label, these are excellent table cheeses: interesting but not too intense in flavor.
Cheesemonger’s Tip: “Balance is Key. So make sure to always put a Red Label cheese in your cheeseboard”.
