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M - Pecorino Sardo

Percorino Sardo

Pay-co-reno Sar-dough

An excellent semi-hard sheep’s milk cheese with a mild, yet flavorful, sweet, smooth, milky taste. It has much less salt than other sheep’s milk cheeses, making it more approachable. He's like your friendly neighbor who you never spoke to but one day realized how sweet he is... It's never too late.

Milk: Sheep

Cheese Type: Hard

Cheese Care: Wrap and refrigerate for up to 20 days

Rinds: Not edible

Shelf Life: 180 days


kNIVES TO BE USED

In store presentation


PAIRING TIPS

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Cannonau Di Sardegna

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Kcbc Gose

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Artichoke

Mixed nuts

Apricot jam