Montasio

Mon-tà-seo

A semi-hard cow’s milk cheese with a delicate, somewhat fruity flavor & a hint of nuts. A rarity to find in the US & a delicacy produced in small batches in high altitude.

Milk: Cow

Cheese Type: Hard

Cheese Care: Wrap and refrigerate for up to 30 days

Rinds: Not edible

Shelf Life: 180 days

PAIRING TIPS